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Cheese
Characteristics
Soft, creamy, and perfectly melty—Queso Asadero from Queso Campesino is a versatile cheese with a smooth, elastic texture. Made with high-quality milk and crafted with tradition, it’s the ultimate choice for gooey, cheesy dishes.
Uses &
Pairings
With its incredible melt, Queso Asadero is perfect for quesadillas, nachos, stuffed chiles, and burgers. Pair it with a crisp Mexican lager, a light-bodied red wine, or a smoky mezcal to complement its creamy texture.
Fun Facts
Did you know Queso Asadero is a close cousin of Queso Oaxaca? Originally from northern Mexico, it’s known for its stretchy, melt-in-your-mouth texture, making it a must-have for cheese lovers and grill masters alike!
Asadero
Queso Asadero is a smooth, stretchy Mexican cheese with a mild, buttery flavor and perfect melt, ideal for quesadillas, nachos, and baked dishes. A creamy, melty touch for any meal!